eSynergy International - TESDA TVET  

eSynergy International Skills Center, is one of the country’s fast rising Tesda registered training institution for vocational and career development courses. It is engaged in the development of applied skills for immediate usage in the work place.

 Its top training course is in Meat Technology,as well as in  English ESL, IELTS Review, Call Center Finishing Course and Computer proficiency and programming.

Its Meat Technology Center has a TESDA registered  meat slaughtering/abattoir operations course which was introduced to meet the high demand for industrial butchers, meat cutters and abattoir workers in Canada, Australia, New Zealand and Europe.

We are the only Meat Technology Training institution in the Philippines at present to use a modern course content based on Canadian and Australian curriculum models in meat slaughtering technology and abattoir operations. Our modules include important subjects like HACCP, GMP, Occupational Health and Safety (OH &S), Food Sanitation, Health and Hygiene, Workplace Communications, the Meat Industry Dynamics and the core courses in slaughtering technology.

Our practicum training(hands on) training is conducted in a class AA meat packing/processing company and the ONLY One in the Philippines using modern tools and equipment used overseas. Trainees have the chance to sharpen their skills in as much as 50-250 heads of livestock per day.

Proof of this is that our students come from as far as Pangasinan, Ilocos, Bicol, Cebu, CDO, Butuan, Bukidnon, GenSan, and nearby areas like Makati, Paranaque, Bulacan, Batangas, Quezon, Antipolo and lower Rizal towns. 

Our company is now on its ^4th year of operation and has branches in  Imus, as well as in Makati, and has the drive and passion to provide the highest employability skills to help Filipinos land jobs overseas.

 TAFE AUSTRALIA Accreditation

We are currently working with TAFE Australia (Australian equivalent of TESDA) and William Angliss College in Melbourne to have our slaughter/ abattoir course accredited in Australia and in the process give confidence to meat processing companies in Australia, Canada and New Zealand that our graduates are well qualifed to be hired overseas.